Expression of concern
The effects of omega-3 fatty acids from flaxseed oil on genetic and metabolic profiles in patients with gestational diabetes mellitus: a randomized, double-blind, placebo-controlled trial
Paper Information
Record ID:
43692
Author(s):
Journal:
Publication Date:
January 06, 2020
Retraction Date:
January 14, 2022
(3.8 years years ago)
Subjects:
Institutions:
- Traditional and Complementary Medicine Research Center, Arak University of Medical Sciences, PO Box 3848176941, Arak, Iran
- Department of Gynecology and Obstetrics, School of Medicine, Kashan University of Medical Sciences, PO Box 81151-87159, Kashan, Iran
- Department of Internal Medicine, University Hospital Centre Zagreb, School of Medicine, University of Zagreb, 10-000Zagreb, Croatia
- Research Center for Biochemistry and Nutrition in Metabolic Diseases, Kashan University of Medical Sciences, PO Box 81151-87159, Kashan, Iran
- Department of Epidemiology and Biostatistics, School of Public Health, Tehran University of Medical Sciences, PO Box 1417613151, Tehran, Iran
Countries:
Article Type:
Publisher:
Cambridge University Press
Open Access:
Yes
PubMed ID:
Retraction PubMed ID:
Expression of concern Details
Retraction Reasons:
Nature of Retraction:
Expression of concern
Retraction Notice:
10.1017/S0007114521004037Citations (42)
42
Total Citations27
Post-Retraction(64.3%)
15
Pre-Retraction0
Same DayPost-Retraction Citation Analysis
0
Within 30 days
5
Within 1 year
14
After 2+ years
1203
Days since retraction (latest)
The Effect of Flaxseed Supplementation on Anthropometric Indices, Blood Pressure, and Lipid Profile in diabetic patients: A GRADE-assessed Systematic Review and Meta-analysis of Randomized Controlled Trials
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Diabetes & Metabolic Syndrome Clinical Research & Reviews
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1 citation
1 citation
1203 days after retraction
Effect of flaxseed’s supplement on AMPKα2’s expression in non-diabetic and diabetic patients having follicular thyroid carcinoma on mitochondrial’s ATP synthase for TPC-1 cell line
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Electronic Journal of Biotechnology
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1203 days after retraction
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Role of Omega-3 Fatty Acid in Type 2 Diabetes: A Clinical Perspective
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Dietary Modulation of the Immune System
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1069 days after retraction
Omega-3 supplementation: Impact on Low Chronic Inflammation Associated with Obesity
Emilio López-Millán, Janet A. Gutiérrez‐Uribe, Marilena Antunes‐Ricardo
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Impact of omega-3 fatty acids supplementation on lipid levels in pregnant women with previous pregnancy losses: a retrospective longitudinal study
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958 days after retraction
The Role of Omega- 3 Polyunsaturated Fatty Acids in Diabetes Mellitus Management: A Narrative Review
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Current Nutrition Reports
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Published: Jul 2024
12 citations
12 citations
918 days after retraction
The effects of flaxseed (Linum usitatissimum) supplementation on anthropometric indices: An updated systematic review and meta-analysis of randomized clinical trials
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Complementary Therapies in Medicine
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Published: Jul 2024
6 citations
6 citations
907 days after retraction
Effects of flaxseed supplementation on inflammatory biomarkers: a GRADE-assessed systematic review and meta‐analysis of randomized controlled trials
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Prostaglandins & Other Lipid Mediators
Published: Jul 2024
2 citations
2 citations
903 days after retraction
Association between circulating levels of unsaturated fatty acids and risk for prediabetes in the NHANES 2003–2004 and 2011–2012
Liwen Zhang, Jiayi Liu, Yuxuan Cao et al. (9 authors)
Diabetes Research and Clinical Practice
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2 citations
2 citations
872 days after retraction
Effect of different nutrients on blood glucose, inflammatory response and oxidative stress in gestational diabetes mellitus: a network meta-analysis
Lingling Yu, Yuan Zhu, Lan Geng et al. (5 authors)
British Journal Of Nutrition
Open Access
Published: Jan 2024
3 citations
3 citations
725 days after retraction
Application of flaxseed as an effective approach for improving lipid profile parameters: An updated systematic review and meta-analysis of randomized controlled trials
Amir Hossein Moridpour, Masomeh Goodarzi, Zeynab Kavyani et al. (7 authors)
PharmaNutrition
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2 citations
2 citations
695 days after retraction
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Frontiers in Nutrition
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6 citations
6 citations
670 days after retraction
Role of flaxseed (Linum usitatissimum L.) in disease prevention and treatment
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Asian Pacific Journal of Tropical Biomedicine
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9 citations
9 citations
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Life
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34 citations
34 citations
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Journal of Research in Medical Sciences
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8 citations
8 citations
442 days after retraction
Atorvastatin and Flaxseed Effects on Biochemical Indices and Hepatic fat of NAFLD Model in Rats
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Advanced Biomedical Research
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3 citations
3 citations
442 days after retraction
Effects of omega-3 supplementation on glucose and lipid metabolism in patients with gestational diabetes: A meta-analysis of randomized controlled trials
Weixia Liu, Menghan Gao, Shuo Yang et al. (8 authors)
Journal of Diabetes and its Complications
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12 citations
12 citations
417 days after retraction
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Nutrients
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16 citations
16 citations
360 days after retraction
Serum betatrophin levels and fatty acid profile in gestational diabetes mellitus: Correlation with insulin resistance
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Biomedicine
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1 citation
1 citation
241 days after retraction
Impact of Phytochemicals on PPAR Receptors: Implications for Disease Treatments
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PPAR Research
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29 citations
29 citations
229 days after retraction
Effect of Inca peanut oil on omega-3 polyunsaturated fatty acids, physicochemical, texture and sensory properties in chicken sausage
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LWT
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17 citations
17 citations
122 days after retraction
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21 citations
21 citations
117 days after retraction
Gestational Diabetes Mellitus: The Crosslink among Inflammation, Nitroxidative Stress, Intestinal Microbiota and Alternative Therapies
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Antioxidants
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67 citations
67 citations
7 days before retraction
The effects of omega-3 fatty acids from flaxseed oil on genetic and metabolic profiles in patients with gestational diabetes mellitus: a randomized, double-blind, placebo-controlled trial – Expression of concern
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British Journal Of Nutrition
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1 citation
1 citation
81 days before retraction
Effects of Omega-3 Fatty Acid Intake in Patients Undergoing Dialysis: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
Rui Liu, Jiawei Jiang, Zhangning Fu et al. (6 authors)
Journal of the American Nutrition Association
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7 citations
7 citations
95 days before retraction
Flaxseed Oil Supplementation Augments Antioxidant Capacity and Alleviates Oxidative Stress: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
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Evidence-based Complementary and Alternative Medicine
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28 citations
28 citations
133 days before retraction
Fatty acid profile and safety aspects of the edible oil prepared by artisans' at small‐scale agricultural companies
Elena Bartkienė, Vadims Bartkevičs, Zane Bērziņa et al. (9 authors)
Food Science & Nutrition
Open Access
Published: Aug 2021
9 citations
9 citations
159 days before retraction
Do Bioactive Food Compound with Avena sativa L., Linum usitatissimum L. and Glycine max L. Supplementation with Moringa oleifera Lam. Have a Role against Nutritional Disorders? An Overview of the In Vitro and In Vivo Evidence
Rosângela dos Santos Ferreira, Lígia Aurélio Bezerra Maranhão Mendonça, Cristiane dos Santos et al. (11 authors)
Nutrients
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5 citations
5 citations
196 days before retraction
Nutrigenomics of Dietary Lipids
Laura Bordoni, Irene Petracci, Fanrui Zhao et al. (8 authors)
Antioxidants
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25 citations
25 citations
206 days before retraction
The effect of omega3 fatty acid supplementation on PPARγ and UCP2 expressions, resting energy expenditure, and appetite in athletes
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BMC Sports Science Medicine and Rehabilitation
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12 citations
12 citations
251 days before retraction
Effect of omega-3 fatty acids supplementation on cardio-metabolic and oxidative stress parameters in patients with chronic kidney disease: a systematic review and meta-analysis
Siavash Fazelian, Fatemeh Moradi, Shahram Agah et al. (10 authors)
BMC Nephrology
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31 citations
31 citations
258 days before retraction
Omega-3 supplementation and diabetes: A systematic review and meta-analysis
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Critical Reviews in Food Science and Nutrition
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55 citations
55 citations
357 days before retraction
Oleuropein, olive, and insulin resistance
Tomoko Ishikawa, Yoko Fujiwara
Elsevier eBooks
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378 days before retraction
Benefits of dietary sesame seed and flaxseed to strengthen immune system during COVID-19 pandemic and prevent associated comorbidities related health risks
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Annals of Phytomedicine An International Journal
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11 citations
11 citations
409 days before retraction
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Dustin W. Davis, Jeannette Crew, Petar Planinić et al. (5 authors)
International Journal of Environmental Research and Public Health
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Published: Oct 2020
12 citations
12 citations
455 days before retraction
Beyond Fish Oil Supplementation: The Effects of Alternative Plant Sources of Omega-3 Polyunsaturated Fatty Acids upon Lipid Indexes and Cardiometabolic Biomarkers—An Overview
Heitor O. Santos, James C. Price, Allain Amador Bueno
Nutrients
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112 citations
112 citations
455 days before retraction
Postprandial hyperlipidemia as a risk factor in patients with type 2 diabetes
Brian Tomlinson, Paul Chan, Christopher Wai Kei Lam
Expert Review of Endocrinology & Metabolism
Published: Apr 2020
17 citations
17 citations
651 days before retraction
Quick Stats
Total Citations:
42
Years Since Retraction:
3.8 years
Open Access:
Yes
Last Checked:
Jul 24, 2025