Retraction
Machine Learning and Artificial Intelligence in the Food Industry: A Sustainable Approach
Paper Information
Record ID:
58693
Author(s):
Journal:
Publication Date:
May 12, 2022
Retraction Date:
December 20, 2023
(1.9 year years ago)
Subjects:
Institutions:
- Motilal Nehru College (Evening), University of Delhi, Delhi, India
- Arab Academy for Science,Technology and Maritime Transport, Alexandria, Egypt
- Department of Electronics and Communication Engineering, Koneru Lakshmaiah Education Foundation (Deemed to be University), Vaddeswaram, Andhra Pradesh, India
- Department of Basic Science, College of Science and Theoretical Study, Dammam-Female Branch, Saudi Electronic University, Riyadh, Saudi Arabia
- Department of Marketing, Hajee Mohammad Danesh Science and Technology University, Dinajpur, Bangladesh
- Vivekananda Institute of Professional Studies, Guru Gobind Singh Indraprastha University, Delhi, India
- Department of Economics, Sunstone Eduversity, Gurugram, Haryana, India
- Department of Computer Engineering, J.C. Bose University of Science & Technology,Erstwhile YMCA University of Science & Technology, Faridabad,121004, Haryana, India
Countries:
Article Type:
Publisher:
Hindawi
Open Access:
Yes
DOI:
PubMed ID:
Not indexed in PubMed
Retraction PubMed ID:
Not indexed in PubMed
Retraction Details
Retraction Reasons:
- Concerns/Issues About Data
- Concerns/Issues about Results and/or Conclusions
- Concerns/Issues about Referencing/Attributions
- Concerns/Issues with Peer Review
- Investigation by Journal/Publisher
- Investigation by Third Party
- Paper Mill
- Computer-Aided Content or Computer-Generated Content
- Unreliable Results and/or Conclusions
Nature of Retraction:
Retraction
Retraction Notice:
10.1155/2023/9832949Citations (52)
52
Total Citations30
Post-Retraction(57.7%)
21
Pre-Retraction1
Same DayPost-Retraction Citation Analysis
7
Within 30 days
21
Within 1 year
0
After 2+ years
573
Days since retraction (latest)
A review of the use of artificial intelligence in renewable energy for food processing and preservation process optimisation, challenges, and future prospects
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Renewable and Sustainable Energy Reviews
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573 days after retraction
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Scientific Reports
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566 days after retraction
AI‐Powered Advancements in Food Analysis and Safety: Ensuring Quality, Protection, and Precision in Modern Food Systems: A Review
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eFood
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562 days after retraction
Harnessing AI for Predictive Insights
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IGI Global eBooks
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548 days after retraction
A comprehensive review of blockchain with artificial intelligence integration for enhancing food safety and quality control
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468 days after retraction
Machine Learning Promoting Sustainable Customer Behavior and Product Pricing
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Technology, work and globalization
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378 days after retraction
Applications of Soft Matter Physics in Food Science: From Molecular Interactions to Macro-Scale Food Structures
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Innovative Curriculum Strategies for Managing the Future of Food Science, Technology and Engineering Education
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Journal of Food Engineering
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Journal of Food Engineering
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347 days after retraction
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1 citation
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293 days after retraction
A review of ice cream manufacturing process and system improvement strategies
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Manufacturing Letters
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1 citation
1 citation
286 days after retraction
Applications of artificial intelligence (AI) in managing food quality and ensuring global food security
Ali Ikram, Hassan Mehmood, Muhammad Tayyab Arshad et al. (6 authors)
CyTA - Journal of Food
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Published: Sep 2024
16 citations
16 citations
264 days after retraction
A comprehensive review to evaluate the synergy of intelligent food packaging with modern food technology and artificial intelligence field
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Discover Sustainability
Open Access
Published: Jul 2024
9 citations
9 citations
215 days after retraction
Conceptualization of "Food for U": A Mobile Application for Tourists
Ayush Meshram, Ayush Nandanwar, Aniket Bhagirath Jadhav et al. (5 authors)
IGARSS 2022 - 2022 IEEE International Geoscience and Remote Sensing Symposium
Published: Jul 2024
200 days after retraction
A comprehensive investigation on energy consumptions, impacts, and challenges of the food industry
Orlando Corigliano, Angelo Algieri
Energy Conversion and Management X
Open Access
Published: Jul 2024
28 citations
28 citations
194 days after retraction
Towards sustainable agriculture: Harnessing AI for global food security
Dhananjay K. Pandey, Richa Mishra
Artificial Intelligence in Agriculture
Open Access
Published: Apr 2024
63 citations
63 citations
132 days after retraction
Leveraging the potential of fourth industrial revolution technologies to reduce and valorize waste and by-products in the dairy sector
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Current Opinion in Green and Sustainable Chemistry
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10 citations
10 citations
126 days after retraction
Optical sensing for real-time detection of food-borne pathogens in fresh produce using machine learning
Sunil Sharma, Lokesh Tharani
Science Progress
Open Access
Published: Apr 2024
7 citations
7 citations
103 days after retraction
Industry 4.0 technologies for cultivated meat manufacturing
Sishir K. Kamalapuram, Deepak Choudhury
Food Bioengineering
Open Access
Published: Mar 2024
3 citations
3 citations
72 days after retraction
Sustainable food. Production and consumption perspectives
Barbara Borusiak, Szymon Cyfert, Bazyli Czyżewski et al. (19 authors)
Unknown Journal
Open Access
Published: Feb 2024
5 citations
5 citations
68 days after retraction
Digitalisation in agri-food sector
Krzysztof Wójcicki, Justyna Górna, Ewa Sikorska
Unknown Journal
Open Access
Published: Feb 2024
4 citations
4 citations
68 days after retraction
Visual early warning and prediction of fresh food quality deterioration: Research progress and application in supply chain
Jiangshan Qiao, Min Zhang, Liqing Qiu et al. (5 authors)
Food Bioscience
Published: Jan 2024
13 citations
13 citations
41 days after retraction
Artificial intelligence (AI) implementation in the food industry as a promising tool for protecting food from microbes
Ghada Abd‐Elmonsef Mahmoud, Karima Mogahed Fahim, Eman M. Taher et al. (6 authors)
Methods in microbiology
Published: Jan 2024
12 days after retraction
Predictive Classification Framework for Software Demand Using Ensembled Machine Learning
Salma Firdose, Burhan Ul Islam Khan
Lecture notes in networks and systems
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12 days after retraction
Food Quality 4.0: contribution to sustainability
Abderrahmane Aït‐Kaddour, Sofiane Boudalia, Fatih Özoğul et al. (6 authors)
Elsevier eBooks
Published: Jan 2024
12 days after retraction
Business Intelligence and Artificial Intelligence for Sustainable Development: Integrating Internet of Things, Machine Learning, and Big Data Analytics for Enhanced Sustainability
Nitin Rane, Mallikarjuna Paramesha, Saurabh Choudhary et al. (4 authors)
SSRN Electronic Journal
Published: Jan 2024
3 citations
3 citations
12 days after retraction
Food manufacturing, processing, storage, and marketing using artificial intelligence
Ojei Harrison Onyijen, S. Oyelola, O.J. Ogieriakhi
Elsevier eBooks
Published: Jan 2024
6 citations
6 citations
12 days after retraction
Artificial Intelligence and the Food Value Chain
Stefan Wendt, Þröstur Olaf Sigurjónsson
Unknown Journal
Published: Jan 2024
12 days after retraction
IoT-based Restaurant Menu Ordering System using Arduino UNO
Shruti Agarwal, Piyush Kumar, Gurleen Kaur
Unknown Journal
Published: Dec 2023
1 days after retraction
Retracted: Machine Learning and Artificial Intelligence in the Food Industry: A Sustainable Approach
Journal of Food Quality
Journal of Food Quality
Open Access
Published: Dec 2023
Same day as retraction
A step forward in food science, technology and industry using artificial intelligence
Rezvan Esmaeily, Mohammad Amin Razavi, Seyed Hadi Razavi
Trends in Food Science & Technology
Published: Dec 2023
38 citations
38 citations
16 days before retraction
Significant applications of Artificial Intelligence towards attaining Sustainability
Abid Haleem, Mohd Javaid, Ibrahim Haleem Khan et al. (4 authors)
Journal of Industrial Integration and Management
Published: Dec 2023
10 citations
10 citations
19 days before retraction
Artificial Intelligence Innovations: Inception of new horizons in food processing sector
Kushagra Agrawal, Navneet Kumar
Unknown Journal
Published: Nov 2023
4 citations
4 citations
47 days before retraction
Future Food Production Prediction Using AROA Based Hybrid Deep Learning Model in Agri-Sector
Swathi Baswaraju, V. Uma Maheswari, Krishna Keerthi Chennam et al. (6 authors)
Human-Centric Intelligent Systems
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Published: Oct 2023
24 citations
24 citations
75 days before retraction
Explainable Machine Learning Models for Identification of Food-Related Lifestyle Factors in Chicken Meat Consumption Case in Northern Greece
Dimitrios Chiras, Marina Stamatopoulou, Nikolaos Paraskevis et al. (6 authors)
BioMedInformatics
Open Access
Published: Sep 2023
92 days before retraction
TRACING THE EVOLUTION OF AI AND MACHINE LEARNING APPLICATIONS IN ADVANCING MATERIALS DISCOVERY AND PRODUCTION PROCESSES
Nwakamma Ninduwezuor-Ehiobu, Olawe Alaba Tula, Chibuike Daraojimba et al. (8 authors)
Engineering Science & Technology Journal
Open Access
Published: Sep 2023
33 citations
33 citations
100 days before retraction
A Food Package Recognition Framework for Enhancing Efficiency Leveraging the Object Detection Model
Anwar Ur Rehman, Ignazio Gallo, Pengue Lorenzo
2022 27th International Conference on Automation and Computing (ICAC)
Published: Aug 2023
1 citation
1 citation
112 days before retraction
Recent advances in the use of digital technologies in agri-food processing: A short review
Tétédé Rodrigue Christian Konfo, Fowe Michelle Carole Djouhou, Mênouwesso Harold Hounhouigan et al. (6 authors)
Applied Food Research
Open Access
Published: Aug 2023
58 citations
58 citations
140 days before retraction
Indirect and direct anthropogenic greenhouse gas based optical communication model toward carbon footprint in quantum networks
Jingwen Zhang, Jingjing Huang
Optical and Quantum Electronics
Published: Jul 2023
1 citation
1 citation
149 days before retraction
AI and Machine Learning Applications to Enhance Customer Support
Md Shamim Hossain, Md. Mahafuzur Rahman, Abu Eyaz Abresham et al. (5 authors)
Advances in business information systems and analytics book series
Published: May 2023
5 citations
5 citations
232 days before retraction
An Improved Agro Deep Learning Model for Detection of Panama Wilts Disease in Banana Leaves
R. Sangeetha, J. Logeshwaran, Javier Rocher et al. (4 authors)
AgriEngineering
Open Access
Published: Mar 2023
62 citations
62 citations
265 days before retraction
Artificial intelligence in sensory and consumer studies of food products
Cleiton Antônio Nunes, Michele Nayara Ribeiro, Thais CL de Carvalho et al. (6 authors)
Current Opinion in Food Science
Published: Feb 2023
31 citations
31 citations
322 days before retraction
Analyzing the Use of Artificial Intelligence and MachineLearning in Customer Support Systems
Mst. Shuly Aktar
PMIS Review
Open Access
Published: Jan 2023
353 days before retraction
A comprehensive review on CRISPR and artificial intelligence based emerging food packaging technology to ensure “safe food”
Anamika Nayak, Debjani Dutta
Sustainable Food Technology
Open Access
Published: Jan 2023
10 citations
10 citations
353 days before retraction
Assessing the Environmental Performance of the Food Industry Using Unsupervised Machine Learning
Zineb Nafi, Rachid Benmoussa, Fatine Elharouni
IFIP advances in information and communication technology
Published: Jan 2023
1 citation
1 citation
353 days before retraction
Exploring the role of green and Industry 4.0 technologies in achieving sustainable development goals in food sectors
Abdo Hassoun, Miguel A. Prieto, María Carpena et al. (11 authors)
Food Research International
Published: Oct 2022
166 citations
166 citations
426 days before retraction
Customer Sentiment Analysis and Prediction of Insurance Products’ Reviews Using Machine Learning Approaches
Md Shamim Hossain, Mst Farjana Rahman
FIIB Business Review
Published: Aug 2022
37 citations
37 citations
481 days before retraction
Food traceability 4.0 as part of the fourth industrial revolution: key enabling technologies
Abdo Hassoun, Nour Alhaj Abdullah, Abderrahmane Aït‐Kaddour et al. (11 authors)
Critical Reviews in Food Science and Nutrition
Published: Aug 2022
72 citations
72 citations
496 days before retraction
Consumer acceptance of new food trends resulting from the fourth industrial revolution technologies: A narrative review of literature and future perspectives
Abdo Hassoun, Janna Cropotova, Monica Trif et al. (12 authors)
Frontiers in Nutrition
Open Access
Published: Aug 2022
84 citations
84 citations
497 days before retraction
Quick Stats
Total Citations:
52
Years Since Retraction:
1.9 year
Open Access:
Yes
Last Checked:
Jul 24, 2025