Retraction
Health lipid indices and physicochemical properties of dual fortified yogurt with extruded flaxseed omega fatty acids and fibers for hypercholesterolemic subjects
Paper Information
Record ID:
54108
Author(s):
Journal:
Publication Date:
December 26, 2019
Retraction Date:
April 05, 2024
(1.6 year years ago)
Subjects:
Institutions:
- Institute of Home and Food Sciences, Faculty of Life Sciences, Government College University, Faisalabad, Pakistan
- School of Food Science and Engineering, South China University of Technology, Guangzhou, China
- Institute of Food Science and Nutrition, Bahauddin Zakariya University, Multan, Pakistan
- Department of Food and Nutrition, Faculty of Life Sciences, Government College University, Faisalabad, Pakistan
- University of The Gambia, Gambia, The Gambia
- College of Food and Agricultural Sciences, King Saud, University, Riyadh, Saudi Arabia
Countries:
Article Type:
Publisher:
Wiley
Open Access:
Yes
DOI:
PubMed ID:
Retraction PubMed ID:
Retraction Details
Citations (38)
38
Total Citations6
Post-Retraction(15.8%)
32
Pre-Retraction0
Same DayPost-Retraction Citation Analysis
0
Within 30 days
5
Within 1 year
0
After 2+ years
391
Days since retraction (latest)
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4 citations
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1190 days before retraction
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746 citations
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1336 days before retraction
RETRACTED: Health lipid indices and physicochemical properties of dual fortified yogurt with extruded flaxseed omega fatty acids and fibers for hypercholesterolemic subjects
Nazir Ahmad, Muhammad Faisal Manzoor, Umair Shabbir et al. (9 authors)
Food Science & Nutrition
Open Access
Published: Dec 2019
38 citations
38 citations
1562 days before retraction
Quick Stats
Total Citations:
38
Years Since Retraction:
1.6 year
Open Access:
Yes
Last Checked:
Jul 24, 2025